1. Osteria Francescana
This restaurant is one of the most acclaimed in the country as it flips traditional Italian cuisine on it's head. Massimo Bottura is the mastermind behind the three Michelin star restaurant. He was featured one Netflix's hit series Chef's Table where he discusses the inspiration of his concept at Osteria.
Located in Modena, this restaurant costs roughly $300 usd to eat lunch or dinner. Wine increases the price from $100-250 usd, so a dinner for two can run from anywhere from $600-1100.
2. Da Vittorio
Located in Bergamo, Da Vittorio offers a weekday lunch menu starting at 80 euros. A family operated restaurant that has been open since the 60s, Da Vittorio has three Michelin stars to it's name, with the latest one being earned in 2010.
Da Vittorio is also apart of a hotel, so it could be ideal for many travelers. With it's specialties being fish dishes and it's wide array of vegetarian options.
3. Pasta Chef
Our last location is a bit a budget option. Located in Rome, pasta chef is an innovative restaurant that prides itself on it's quality ingredients and cheap price point, while also being an eco-friendly restaurant. Everything in the restaurant is organic, even the cutlery and plates.
It specializes in pasta starting at 7 euros per portion. Chefs Leopoldo Frigerio and Mauro Poddesu have made it possible to eat quality ingredients for a great deal with their simple but brilliant pasta menu. There is also a daily special that keeps things fresh at the restaurant.
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